Mouterij Dingemans

5th generation

Karl Dingemans (right)
MALTSTer

Has worked in the company since 1996. Started as a maltster in the production after which he took over the tasks from his father.
Mainly focuses on barley purchasing, sales and customer relations.
 

Jan Dingemans (LEFT)
MALTSter

Has worked in the company since 2006. Jan is responsible for production and technical matters in the malt house.

 

Certificates

 

BIO certificate

Valid from 23/02/2026
Valid until  31/12/2027


FCA certificate.

Valid until 2026-11-27

Kosher certificate 2026


Kosher certificate.

Valid from 2026-01-01
Valid until 2026-12-31


Food safety management.

Valid from 02-04-2025
Valid until 02-04-2028